Putra, R. W., and A. Dona. “Uji Organoleptik Fermentasi Ampas Tebu Dengan Pemberian EM-4 Level Berbeda: Organoleptic Test of Bagasse Fermentation With Different Levels of EM-4”. Journal of Livestock and Animal Health, vol. 6, no. 2, Aug. 2023, pp. 63-67, doi:10.32530/jlah.v6i2.25.